Olive trees, along with the fruit and the leaves, have been used as a food and medicine since ancient times. Olive leaves can be used for treating pneumonia, tuberculosis, gonorrhea, hepatitis B, influenza, herpes, meningitis, and many others, due to their active compound known as oleuropein.
Furthermore, olive leaves are beneficial for treating after-surgery infections, fungi and bacteria due to the powerful antiparasitic, antifungal and antibacterial effects of oleuropein.
The Old Remedy Is A Tea
Tea made from olive leaves is extremely beneficial for tuberculosis, gonorrhea, pneumonia, meningitis, influenza, herpes, chronic fatigue syndrome, hepatitis B, atherosclerosis, botulism, malaria, stomach ulcers, diphtheria, urinary tract infections and encephalitis.
Also, olive leave tea will strengthen your immune system and boost your energy. It should be consumed after chemotherapy or for relieving stress.
Here is the Old Remedy Recipe From Olive Leaves
Ingredients:
- 15-20 dried olive leaves
- 2-3 dl of boiling water
Collect the leaves in the spring and let them air-dry. Then, place the dry leaves in a glass jar and keep them in a cool and dark place.
Take 15-20 leaves and put them in boiling water. Cook for 10 minutes. Take out the leaves and allow the liquid to cool for 15 minutes. Optionally, you can add honey or lemon. This tea will improve your general health and it is recommended that you consume it for several weeks in a row in order to experience all the health benefits.
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The post Recipe Written In The Bible: This Powerful And 3.500 Years Old Remedy Cures All Diseases appeared first on Healthy Food Team.
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